Cream Cheese Crackers - Recipes - Page 6

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Results 51 - 60 of 4,140 for cream cheese crackers

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51. MILNOT MIRACLE CHEESECAKE

Dissolve gelatin in boiling water. Add lemon juice. Cool. Cream together cheese, sugar, vanilla, and gelatin. ... mixture. Crush graham crackers into fine crumbs and add ... remaining crumbs and chill.

52. DINAH SHORE CHEESECAKE

Mix crust ingredients. Remove 3 ... pan. Combine eggs, cheese, sugar and vanilla. Beat ... Blend in sour cream. Pour into crust. Top ... You cherry pie filling.

53. HEALTHY NO-BAKE CHEESECAKE (DIABETIC FRIENDLY)

If you like key lime ... love this! Bring cream cheese to room temperature. Mix cream ... flavor Crystal Light to make a variety of cheesecakes.

54. NO-BAKE MARSHMALLOW CHEESE CAKE

Blend graham cracker crumbs, sugar and butter. Press ... mixing bowl. Add cream cheese and beat until mixture is ... least 8 hours before serving.

55. CREAM CHEESE PIE (NO-BAKE)

Beat the softened cream cheese until very soft. Blend in ... into prepared graham cracker crust. Cover and chill in refrigerator for 2 hours. -Grafton

56. CREAM CHEESE CRUNCHIES

Preheat oven to 350°F. Combine ... large bowl, combine cream cheese and sugar. Beat until smooth. ... completely. Cut into bars and refrigerate.

57. JUDY'S CHRISTMAS CHEESE SPREAD

THIS IS DELICIOUS and SIMPLE!! I put this cheese spread in nicely decorated jars ... mixing bowl combine cream cheese, green onions, dried beef ... Serve with Breton crackers. To give as gifts, ... decorate as you wish.

58. ONE BOWL CHEESECAKE FILLING

Preheat oven to 325°F. Beat 1 pound cream cheese on medium speed of mixer ... Bake for 1 hour and 15 minutes. Cool thoroughly. Makes 8 servings.

59. EASY LEMON CHEESECAKE

Chill evaporated milk in freezer ... let cool. Combine cream cheese, sugar and vanilla; beat ... into prepared graham cracker crusted 9x13-inch pan. Refrigerate before serving.

60. KEY LIME CHEESECAKE

Mix cream cheese and condensed milk until creamy, ... two pie shells. Cover and place in refrigerator for 3 to 4 hours before serving. Makes 2.

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