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Results 51 - 60 of 171 for crab quiche
In skillet, saute mushrooms with ... another bowl, mix crab, Monterey Jack cheese and ... degrees. Let stand 5 minutes before cutting. Serves 8.
52. CRAB QUICHE
Combine mayonnaise, flour, eggs, milk; mix thoroughly. Stir in crab meat, cheese, onion and parsley ... Let cool a few minutes before cutting.
Preheat oven to 350°F. In ... mushrooms, cheese and crab meat. Pour into 10 inch quiche dish. Bake 45 minutes until ... the crabmeat. Serves 8.
MICROWAVE DIRECTIONS: Combine zucchini and mushrooms in glass bowl. Microwave 2 1/2 to 3 minutes on HIGH or until vegetables are ...
55. CRAB QUICHE
Mix together mayonnaise, milk, green pepper, onion, crabmeat, Swiss cheese and flour. Beat the eggs separately and add to mixture. Pour ...
Preheat oven to 350°F. Bake ... thoroughly. Stir in crab, cheese and scallions. Empty into ... shell. Bake for 30 to 40 minutes until set.
57. CRAB MEAT QUICHE
Line quiche dish with standard pie crust ... Spoon mixture into pie crust. Bake at 350 degrees for 30 minutes. Let stand 10 minutes before serving.
58. CRAB QUICHE
Heat oven to 425 degrees. ... out clean. Let quiche stand 10 minutes before cutting ... be removed and the quiche served directly from the base.
59. CRAB QUICHE
Prepare pie crust in quiche pie plate. Preheat oven to ... from edge comes out clean. Let quiche stand 10 minutes before cutting wedges. Serves 8.
60. CRAB QUICHE
Prepare pie shell as directed. ... 50% (Medium). Microwave quiche 11 to 16 minutes or ... is slightly soft set. Let stand 5 minutes. Serves 2.
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