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Results 51 - 60 of 69 for cooking oil biscuits
51. BOLOGNA BISCUITS
Sift and mix flour, baking powder and salt. Pour oil, milk and bologna all ... cling together. Drop by teaspoon on ungreased pan. Bake 15 minutes.
Sift together flour, baking powder and salt. Pour cooking oil and milk in measuring cup, ... Cut with floured biscuit cutter. Bake 10-12 minutes in 475 degree oven.
Mix yeast and water, set aside. Mix sugar, oil, buttermilk and yeast mixture. ... When you want biscuits, rub your hands with ... set at 400 degrees.
54. ICE BOX BISCUITS
Combine dry ingredients, mixing well. ... and add the oil, yeast mixture and buttermilk. ... whenever you need biscuits. Roll out and cut, ... degrees for 10 minutes.
55. ANGEL BISCUITS
Add all ingredients together. Put in bowl and refrigerate. Cook any time within 2 weeks.
56. BISCUIT ROLLS
Mix and refrigerate. Use as needed. Will keep refrigerated for several days.
57. ANGEL BISCUITS
Mix yeast, water and sugar. Add oil, buttermilk and baking soda. ... and roll out biscuits. Return the rest to ... half the recipe if you wish.
58. BISCUIT BOREK
In a skillet, cook deer burger with the onion ... paper, roll out biscuits into 6 inch circles. Put ... thin coat of cooking oil. Heat to medium hot. ... as necessary. Serve hot.
Alright, Southern folk, I'm sure ... you know about biscuits and gravy, but I swear ... it's worth it. Cook sausage in a large skillet ... in the olive oil and stir until it's all ... measure anything while cooking, so do it to ... fresh biscuits, and enjoy!
Stir together all dry ingredients. Add 3/4 cup milk and oil stir until just moistened. Add ... muffins or drop biscuits, by adding more milk cook on greased cookie sheet or ... minutes until golden brown.
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