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Results 51 - 60 of 61 for coddle eggs
51. ROAST BEEF SALAD
Whip dressing ingredients together to blend. Pour over beef and vegetables. Serve on lettuce leaf.
52. CAESAR SALAD
Just before serving rub large ... toss. Break coddled egg onto Romaine, squeeze lemon over ... Sprinkle with croutons, cheese, pepper and anchovies.
53. CAESAR SALAD
Take 2 ounces olive oil ... preparation for coddled eggs (not longer than 2 minutes). ... and pepper to taste, wine vinegar and olive oil. Toss.
54. CAESAR SALAD
In salad bowl, combine olives ... bite-sized pieces. Add croutons, cheese and anchovies. Toss well. Add egg and toss again. Serve immediately. Serves 6.
55. CAESAR SALAD
Put pepper and garlic into bowl and break up with a fork. Then with the back of a spoon, mash it into paste. Add anchovy and do the same. ...
56. CAESAR SALAD
Trim the romaine lettuce of ... black pepper, and egg yolks and blend well. Slowly ... for coddled whole eggs (warmed to 120°F degrees, to coddle simmer in water 1 minute ... egg at room temperature.
57. CAESAR SALAD
While creating this fabulous salad, ... beverage at hand. Coddle 1 medium to large egg. Clean lettuce in ICE ... decrease to your own taste. Enjoy!
58. CAESAR SALAD
Put egg in hot water for 1 or 2 minutes to coddle. In salad bowl, crush ... Romaine lettuce. Add to bowl and toss. Add Parmesan, pepper and croutons.
59. CAESAR SALAD
Allow egg to come to room temperature. To coddle egg, place whole egg in ... garlic croutons and pepper; toss gently to mix. Makes 6 servings.
60. CAESAR SALAD
Combine oil, vinegar, lemon juice, ... another bowl. Place egg in boiling water in small ... 1 minute to coddle. Remove from water at ... covered. Sprinkle with croutons.
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