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Results 51 - 60 of 576 for citron
Mix the honey and molasses ... dry ingredients. Add citron and chopped nuts. Chill dough ... water until clear again. Cool and store to mellow.
Thoroughly grease 3" to 4" ... currants, raisins, peels, citron, cherries, pineapple and nuts ... completely in pan; remove paper; store to mellow.
Heat together first 5 items ... Stir well. Add citron and nuts. Grease and flour ... minutes. Glaze and sprinkle colored candies over all when cooled.
1. In large mixing bowl, combine 1 1/2 cups of the flour, yeast, sugar, salt and spices. In saucepan, warm milk and butter to 130 degrees. ...
55. CURRANT COOKIES
Mix as for pie dough, cutting in shortening, then add fruits and last milk. Roll on floured board to 1/2-inch thickness. Cut in any shape ...
Chop the suet finely with the flour. In a large bowl, mix crumbs, sugar, fruits, nuts, spice, suet. Beat eggs and stir into dry ...
Grease a 10-inch tube pan; ... chop pineapple. Combine citron, cherries, pineapple, raisins, walnuts ... of a week. Makes one 10-inch tube cake.
Cream the shortening until light and fluffy. Add the brown sugar; beat well. Add beaten yolks and juice; mix well. Dissolve soda in the ...
59. DARK FRUIT CAKE
Sift together flour, soda and baking powder. Cream sugar and butter; add eggs and beat well. Add molasses. Add fruit juice. Mix all spices ...
60. DARK FRUIT CAKE
You can use mixed peel if you wish, I do. Steep spices in molasses over a low heat (do not boil but the longer it is allowed to steep the ...
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