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Results 51 - 60 of 703 for chowder celery carrots
In large saucepan, cook bacon ... aside. Saute onions, celery and green pepper in reserved ... Add water, potatoes, carrots, parsley, salt, thyme, pepper, ... (1 1/2 cup) servings.
52. SEAFOOD CHOWDER
Cook bacon slowly in pan ... minutes. I put carrots in first since they usually ... Serve immediately. NOTE: Butter may be used in place of bacon.
53. CHEESE CHOWDER
In Dutch oven cook the ... Blend together the flour and milk. Add cheese and parsley. Stir into chowder. Cook and stir until thick and bubbly.
54. CHEESE CHOWDER
Chop vegetables in small pieces and cook until tender in the water. While vegetables and are cooking melt butter and add flour. Cream. ...
55. CLAM CHOWDER
Drain clams, use juice plus water to cover vegetables. Cook until tender. Melt butter, add flour and half & half. Cook until thick. Add to ...
56. CLAM CHOWDER
Brown bacon lightly; add onion ... juice, potatoes, and carrots. Cook slowly until potatoes ... Keeps well and improves with age. Serves 2 to 3.
Heat water, potatoes, carrots, celery, salt, pepper and allspice ... lemon juice, paprika, cheese and vegetables into chowder. Heat until hot.
Simmer potatoes and carrots in 3/4 cup water, covered, ... Sauté onions and celery until golden brown and soft. ... 5 minutes. Serve hot.
Sauté onion and celery in butter until "tender." Add ... diced potatoes and carrots. Simmer on medium heat ... use more clams if you like.
Drain clams, reserving liquid. Chop ... cook bacon; add celery and onion. Cook and stir ... undrained tomatoes, potatoes, carrots, salt, thyme, and pepper. ... Serves 6-8 (small bowls).
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