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Results 51 - 60 of 2,190 for chop barbecue
51. BBQ PORK CHOPS
Brown pork chops. Mix together all ingredients. Pour over chops. Cover and bake at 375 degrees for 35 minutes or until chops are tender.
Mix all ingredients together and pour over chops. Bake 2 hours at 300°F.
Brown chops. Mix sauce and pour over chops. Cover. Cook for 1 1/2 hours. Last 20 minutes, remove cover and turn chops until sauce is absorbed.
Mix together catsup, vinegar, sugar, ... frequently with marinade while cooking; then heat remaining marinade and serve over chops. 8 servings.
Season the pork chops before putting on the grill. ... approximately 5 to 10 minutes. Enjoy a tangy and fresh way to chow down on grilled chops.
56. BBQ PORK CHOPS
Flour and salt pork chops. Place a small amount ... 280 degrees for 1 hour. It may be necessary to add water to mixture while it is simmering.
Drain apricot halves, reserving 2 tablespoons syrup. Place apricots, mustard and reserved syrup in container of food processor. Process ...
Combine apple juice, 1/2 cup ... arrange the pork chops in one layer, pour the ... cooked through. Serve the chops with the sauce. Serves 6 to 8.
Combine well. Marinate chops in mixture for 2 to ... minutes more until brown. To BBQ follow usual BBQ way basting frequently with the marinade.
Place beans in 9x13 inch ... the 6 pork chops on top. Lay a slice ... Dash with salt and pepper. Bake at 325 degrees for 1 1/2 hours. Serves 6.
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