Chocolate Ice Cream Pie - Recipes - Page 6

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Results 51 - 60 of 180 for chocolate ice cream pie

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51. CHOCOLATE ICE BOX PIE

Combine in heavy saucepan the ... pastry shell. Top with whipped cream (can sweeten it with 1 or 2 teaspoons powdered sugar). Keep refrigerated.

52. MINT CHOCOLATE CHIP PIE

Spread softened ice cream into the crust. Freeze 2 ... combine sugar, butter, chocolate, and milk. Heat, stirring ... cut servings of pie. Garnish with mint.

53. EASY CHOCOLATE TURTLE PIE

Bring butterscotch to a boil in saucepan, stirring constantly. Pour 3/4 cup butterscotch into crust. Then place a layer of pecans in the ...

54. BISHOP'S CHOCOLATE PIE

Mix all, except Cool Whip ... vanilla. Pour into cooled pie crust. Chill for several hours. Top with ... Graham cracker crust can also be used.

55. BISHOPS CHOCOLATE PIE

Beat above with mixer until ... cracker crust. Put whipped cream or Cool Whip on top. Chill until set. Chocolate shavings on top are optional.

56. CHOCOLATE PIE

For crust: Sift the flour ... fit 9 inch pie pan. Bake until slightly brown. ... with sugar and cream of tartar until fluffy. Spread ... chunks for pineapple pie.

57. CHOCOLATE TRUFFLE PIE

In a bowl, combine wafer ... of a 9-inch pie plate coated with nonstick cooking ... 30 minutes. Spread chocolate ice cream over crust; freeze for 1 ... sauce. Yield: 8 servings.

58. TRIPLE CHOCOLATE BROWNIE PIE

Heat oven 350°F. Grease 8-inch pie plate. In small mixer bowl, ... blended. Stir in chocolate chips, nuts and vanilla. Spread ... wedges. Serve with ice cream. Top with Hershey's Chocolate ... 350°F for 30 minutes.

59. MINT CHOCOLATE CHIP PIE

Spoon ice cream into crust. Melt chocolate; stir until smooth. Drizzle ... freezer 15 minutes before serving. Keeps up to 2 months in freezer.

60. CHOCOLATE ICE BOX PIE

Melt in double boiler: marshmallows, Hershey bars, and Pet milk. Let cool; fold in 1/2 pint of whipped cream.

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