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Results 51 - 60 of 140 for chocolate butterscotch peanut clusters
Melt chips. Add peanuts. Drop by teaspoonful on wax paper. Cool.
52. PEANUT CLUSTERS
Melt over low heat and add 2 cups Spanish peanuts. Mix thoroughly. Drop onto waxed paper in clusters. Refrigerate. Store in refrigerator in covered container.
Combine peanut butter, butterscotch morsels and chocolate morsels in a heavy saucepan. ... covered container in refrigerator. Yield: about 4 dozen.
1. Melt chocolate and butterscotch chips in a double boiler, ... lined cookie sheet. 4. Chill candy and bag. 5. Eat and enjoy! Yield: 24 plus.
55. PEANUT CLUSTERS
Melt chocolate chips, butterscotch chips, and peanut butter over medium heat. Add ... covered. Drop by spoonfuls on wax paper. Refrigerate until firm.
Melt chips in top of double boiler over hot water, stir until smooth. Add peanuts and drop by teaspoon on waxed paper; chill.
57. PEANUT CLUSTERS
In the microwave, melt chips and peanut butter. Stir in nuts. Scoop up the mixture with a spoon and drop onto waxed paper. Makes 2 to 3 dozen.
58. CHINESE CLUSTERS
Melt chocolate and butterscotch pieces. Add peanuts and noodles. Stir until coated. Drop by teaspoonfuls on wax paper.
59. PEANUT CLUSTERS
Melt chips in double boiler. Stir in peanuts. Drop by spoonful onto ... until finished.) Kids love to help make these candies for Christmas giving.
Melt chocolate and butterscotch morsels in heavy pan over ... noodles and nuts, coating evenly. Drop by teaspoonfuls on waxed paper. Refrigerate.
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