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Results 51 - 60 of 118 for chicken veal
Alternate veal and pork cubes on the ... 1 hour. *Complete Dinner Idea City chicken Mashed potatoes peas or green beans and a fruit cobbler ger
Put the chicken and veal on with 3 quarts of ... salt and pepper, and just before serving, pour in the cream. Heat thoroughly, but don't boil.
Heat the fat. Fry the finely chopped onions until golden brown, add the paprika and (if desired) a minute quantity of garlic. Dice the meat ...
Place on small wooden skewers (5 or so pieces each) alternate veal and pork cubes on skewers. ... moist. Bake at 325 degrees for about 1 1/2 hours.
In large frying pan, cook chicken on high in olive oil, ... moisture to create steam. Can be served over rice or with Chinese noodles. Serves 4-6.
Heat in a deep skillet ... mixture and stir until mixture thickens. Add chicken and heat through. Serve over hot chow mein noodles. Makes 4 servings.
Remove rind from bacon. Place ... cover top. Mince veal in food processor until fine. Place in bowl, process chicken and pork, add to veal. ... do not freeze well.
In a medium size skillet ... heat. Add the chicken skin-side down and cook until ... Spoon over any remaining sauce over the chicken and serve.
Dredge chicken breasts in flour. Shake off ... swirl until incorporated into sauce. Divide sauce among plates and place breasts on top. Serves 4.
60. TARRAGON CHICKEN
Trim chicken breasts; pound between two sheets ... salt to taste. Return chicken breasts to skillet. Heat through. Serve immediately. Serves 6.
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