Results 51 - 60 of 72 for chicken potato foil

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Place each chicken breast on a large piece of heavy duty aluminum foil. Sprinkle with salt and ... when you get back from church. Serves 4 to 6.

Place pieces of chicken that have been seasoned on a large piece of foil. Place pieces of carrots, ... tightly. Bake 350 degrees for about 1 hour.

Sauté sausage until fat is ... Drain fat. Add chicken and cook 5 to 10 ... mix. Cover with foil and bake at 350°F for ... bread and green salad.

In large baking pan, place chicken. Mix together other ingredients ... chicken. Cover with foil and refrigerate overnight. Bake uncovered ... Serves 4 to 6.

Put raw potatoes, raw onions ... place cut up chicken. Repeat. Then put 1 ... Cover with aluminum foil and cook about 1 hour. ... 15 minutes. Feeds: 4.



Grease a 9 1/2 x ... and lay around chicken. Pour frozen peas over ... vegetables. Cover with foil (spray foil with no-stick cooking ... for 1 1/4 hours.

Prepare chicken filling: Melt butter. Blend in ... Cover edge with foil; remove foil last 5 minutes of baking. Bake 40 minutes at 350 degrees.

Place ingredients in baking dish. ... Cover with tin foil. Poke fork holes in ... in oven with small amount of liquid smoke. Cook until tender.

You will need 4 foil sheets, 11 x 14. Divide ... Crinkle and fold ends about the same way. Bake in oven at 350°F for about 25 to 30 minutes.

Seasonings: Sprinkle seasonings lightly, just ... Remove skin from chicken (or leave on), and place chicken in a foil-lined roasting pan. Baste chicken ... 155-160F on meat thermometer.

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