In large baking pan, place chicken. Mix together other ingredients ... chicken. Cover with foil and refrigerate overnight. Bake uncovered ... Serves 4 to 6.
Put raw potatoes, raw onions ... place cut up chicken. Repeat. Then put 1 ... Cover with aluminum foil and cook about 1 hour. ... 15 minutes. Feeds: 4.
Grease a 9 1/2 x ... and lay around chicken. Pour frozen peas over ... vegetables. Cover with foil (spray foil with no-stick cooking ... for 1 1/4 hours.
Seasonings: Sprinkle seasonings lightly, just ... Remove skin from chicken (or leave on), and place chicken in a foil-lined roasting pan. Baste chicken ... 155-160F on meat thermometer.