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Results 51 - 60 of 147 for chicken chile casserole
Fry hamburger and drain well. Add all sauces and mix well. Layer tortillas, meat mixture, and cheese. Repeat. Top with cheese. Bake ...
Mix all but cheese. Put half of mixture in the casserole. Then half of cheese. Repeat. Bake at 350 degrees for 35 minutes.
Cook chicken; boil or pressure cook, ... Sprinkle chicken shreds, chiles, and cheese next. Repeat ... until bubbly at 350 degrees about 45 minutes.
Brown meat, onions and bell pepper; salt and pepper to taste. Mix soups and sauces. Spray baking dish with Pam and line with tortillas. ...
Mix all the above ingredients ... Jack cheese Cut chicken into bite-size pieces. Grease 13 ... Bake at 350 degrees for 45 minutes or until bubbly.
Brown meat and onions; drain ... Mix soup, milk, chiles, and olives. Heat in ... 350 degree oven. Uncover and let set 5 minutes before serving.
Heat and blend: 1 can ... 1/3 of the chicken, cheese, onions and bell ... spices. 6. Cover and seal with foil. Bake at 400 degrees for 1 hour.
Cut tortillas into eights. Fry ... and cut up chicken. In 12 x 9 ... cheese, sour cream, and salsa. Repeat layer. Bake at 350 degrees for 30 minutes.
Cook chicken; cut into bite-size pieces. ... tortillas in 3-quart casserole. Combine sauce ingredients; pour ... minutes longer. Yield 6-8 servings.
Brown ground beef and onions. ... well. Line large casserole bowl with tortillas. Cover with ... cheese. Bake at 350 degrees for 25 to 30 minutes.
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