Results 51 - 60 of about 910 for chicken casserole frozen potato

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Combine potatoes, 1/2 cup butter, ... greased 2 1/2-quart casserole or 13x9-inch baking dish. Crush ... butter. Sprinkle over potato mixture. Bake at 350 degrees for 50 minutes.

Defrost potatoes. In a large bowl, combine the potatoes, 1/2 cup melted butter, salt, pepper, onion, soup, sour cream and cheese. Place in ...

Mix together 1/2 cup butter, salt, pepper, onion, soup, sour cream and cheese. Put in baking dish. For topping, mix 1/4 cup butter and corn ...

Mix all in large bowl. Melt butter, add last. Put in 8 x 11-inch glass pan. Cook at 350°F for 1 hour. Save some of the cheese to place ...

Cook the sausage until browned; ... combine the cheese, chicken soup, sour cream, French onion ... 350°F for about 1 hour or until golden brown.



Spread potatoes in bottom of a 9"x12"x2" pan. Combine remaining ingredients, pour over potatoes. Top with buttered bread crumbs, bake at ...

Coat medium saucepan with Pam. Add onion and saute until tender. Add flour, mustard and salt; stir well and cook 1 minute. Remove from ...

Place potatoes in a 1 1/2 quart glass casserole. Combine spinach, sour cream, ... over potatoes. Dip chicken breasts in milk, sprinkle with ... chicken is thoroughly cooked.

Combine potatoes, 1/2 cup butter, ... Spoon into greased casserole dish. Topping: 2 cups crushed ... Bake at 350 degrees for 40 to 60 minutes.

Thaw potatoes and combine with ... a 3 quart casserole or large flat glass baking ... is a wonderful potato dish to serve with ham ... recipe and freeze half.

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