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Results 51 - 60 of 111 for chicken breast strips
Mix bread crumbs with Parmesan cheese. Pound chicken breasts. Place Jack cheese and ... degrees for 20 minutes or microwave for 5 to 6 minutes.
Use 8 of the above. Place wrapped breasts in shallow baking dish, beef ... degrees for 2 to 2 1/2 hours. This tastes like chicken on Smithfield ham.
Number of Servings: 8 Cooking ... 250 degrees Roll chicken breast and wrap in bacon strips; line bottom of pyrex ... at 250 degrees for 4 hours.
In large skillet melt butter ... slotted spoon. Season chicken breast halves with salt and pepper. ... servings. Pernod is an aromatic French liquor.
Partially fry bacon. Drain. Pull all fat from breasts. Fold breasts into neat ... that skin of chicken forms a smooth surface on ... beef. Place a strip of bacon on top of ... over rice. Serves 4.
Combine cream of chicken soup and sour cream in ... dish. Prepare chicken breasts for cooking. Cover each breast ... degree oven or until done.
Make pocket in each chicken breast by cutting deep slit in ... Microwave chicken on high for 7 minutes. Let stand, covered for 1 minute. Serves 4.
Lightly grease bottom of glass, ... dried beef. Wrap chicken breast (rolled) with bacon slices. Set ... to 300 degrees, uncovered, for 3 hours.
Roll chicken breasts and wrap in bacon strips. Line bottom of glass ... 250 degrees for 4 hours covered. (Rinse dried beef to reduce saltiness.)
Preheat oven to 325 degrees. ... high heat. Add chicken and brown lightly on all ... sauce in dish, about 45 minutes. May be served over rice.
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