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Results 51 - 60 of 82 for cheese ball chives
51. CHEESE BALL
Mix all and shape in ball or half circle. Cover with almonds for circle or roll in walnut crumbs for ball.
52. CHEESE BALL
Chop beef in blender. Put half in bowl with other ingredients. Form into ball and roll ball in other half of beef. Serve with crackers.
Mix first 4 ingredients until soft. Form into ball. Refrigerate until firm. Roll in nuts. Leave at room temperature 1/2 hour before serving.
54. CHEESE BALL
Mix all ingredients. Chill then shape into balls and roll in finely chopped pecans.
55. CHEESE BALL
Shape into ball, roll in crushed pecans and parsley flakes. Refrigerate.
56. CHEESE BALL
Mix well with hands in large bowl. Form into a ball. Roll in paprika.
57. CHEESE BALL
Mix well and roll into ball. Roll ball in chopped nuts.
Combine all ingredients; form into a ball. Chill several hours. Garnish ... had had it the year before - I was always asked "why not this year".
59. CHEESE BALL
Combine ingredients. Shape into balls. Roll in 1 cup crushed nuts. Refrigerate.
60. BEEF CHEESE BALL
Mix together in food processor using 1/2 of meat. Roll into ball on waxed paper then roll ball in remaining 1/2 of chopped beef. Chill and serve.
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