Melt butter and saute onion until tender. Add chicken stock and bring to boil. Add carrots, potatoes, thyme, Tabasco sauce ... milk just before serving.
Bake potatoes in a 375 ... scoop out each potato half, leaving a thin shell. ... combine potato pulp, carrots, cream cheese, 1 tablespoon ... Stir in green onions. Spoon potato mixture into ... serving. Makes 8 servings.