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Results 51 - 60 of 109 for canned cranberry jello salad
Dissolve Jello in boiling water. Add cranberry sauce (stir until dissolved). Add ... chill until thickened. Add remaining ingredients. Congeal.
Melt cranberry sauce over medium heat. Drain, ... in cranberries, apple and nuts. Pour into 2 quart mold. Chill overnight. Makes 10-12 servings.
Dissolve Jello and gelatin in hot water. Add juice and cranberry sauce. Beat together. Let set. ... fit into large oblong cake pan and serves 12.
Grease mold you are going to use. Dissolve jello in 1 1/2 cups hot ... ingredients. Let set. This is better to make the day ahead. Serve with mayonnaise.
Combine boiling water and Jello. Stir until dissolved. Chill ... remaining ingredients. Pour into a 4 cup mold or 8 inch square dish. Chill until firm.
Combine boiling water and Jello. Stir until dissolved. Chill ... remaining ingredients. Pour into a four cup mold or 8" square dish. Chill until firm.
Combine boiling water and Jello. Chill until slightly thickened. ... ingredients. Pour into a 4 cup mold or 8 inch square dish. Chill until firm.
Combine Jello and boiling water; stir until ... let partly congeal. Fold in other ingredients. Pour into large mold. Chill. Makes 16 servings.
Combine boiling water and Jello. Stir until dissolved. Chill ... ingredients. Pour into a four cup mold or 8 inch square dish. Chill until firm.
Use coarse grinder blade. Mix together and chill in glass pan.
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