Results 51 - 60 of 482 for canned chicken stuffing casserole

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Prepare stuffing mix according to package. Place ... Then cut cooked chicken into pieces and place over ... over top the casserole with it. Bake at 350 ... or until golden brown.

Wash eggplants. Cut off stems. ... 15 minutes. Pour chicken and cornbread stuffing in large bowl. Pour vegetable ... Pour into oblong casserole dish, cover with cracker crumbs ... brown. Makes 16 servings.

Spray 9 x 13 inch pan with pam. Place chicken on bottom of pan, then ... cheese. Mix the stuffing as directed on the box ... for 30 minutes. Can substitute pork chops for the ... pork flavored dressing mix.

Cook the squash, onions and ... except butter and stuffing mix and mix well. Mix ... in a greased casserole. Add squash mixture and ... 375°F for 45 minutes.

Put layers in buttered casserole in order listed, topping with ... two soups. Sprinkle onion rings over top. Heat 350 degrees 25 to 30 minutes.



Mix all above, put into a buttered casserole. Top with butter seasoned bread crumbs. Bake 350 degrees for 1 hour.

Combine all ingredients, except stuffing. Mix well. Pour into casserole dish and sprinkle stuffing on ... 350 degrees for 40 minutes. Serves 8.

Combine all ingredients, except stuffing and mix well. Pour into casserole and sprinkle stuffing over top. ... Bake at 350 degrees for 40 minutes.

Mix and put in casserole a day in advance and refrigerate. Bake 1 hour at 325 degrees or until lightly browned.

In a 13 x 9-inch casserole dish, place meat (cut up) ... over vegetables. Sprinkle stuffing over soup mixture. Boil butter, ... or microwave 30 minutes.

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