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Results 51 - 60 of 118 for canned black eyed peas
Saute onion, pepper, stewed tomatoes ... Cut up sausage into small pieces. Mix peas with all the ingredients. Season to taste. Simmer 20 minutes.
In large pot brown sausage and drain. Add rest of ingredients, cook slowly on low heat. A real crowd pleaser!!!
Cook ground beef, onion, and green pepper over medium heat until beef is browned, stirring to crumble meat (drain). Add remaining ...
Cook 1/2 pound hot sausage and remove from skillet. Saute: Cook over low heat for 45 minutes, stirring occasionally. Remove bay leaf and ...
Combine all ingredients in a Dutch oven over low heat. Cover and simmer for 1 hour, stirring occasionally.
Cook ground beef, onion and green pepper over medium heat, until beef is browned. Drain grease. Add remaining ingredients and bring to ...
Mix ingredients and put in colander over a pan in refrigerator to chill several hours and drain. (Salt and pepper to taste.)
Saute bell pepper, onion and ... until tender. Add black eye peaks, sugar and tomato sauce. ... taste. Simmer a few minutes until completely hot.
Add to taste (amounts suggested) : 1 tbsp. minced garlic 1/2 tsp. chili powder 1/2 tsp. Lawry's seasoned salt
Saute bacon with celery, green ... onion. Add tomatoes and peas. Simmer 30 to 45 minutes. Optional: can add sausage, lentils, other beans and peas.
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