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Results 51 - 60 of 109 for buttermilk dumpling
Chop chicken and place in ... to make a dumpling. Then combine soups and ... soup mixture. Cover tightly. Cook 30 minutes over medium low heat.
Cook cut up chicken pieces ... beaten egg and buttermilk to flour mixture. Knead dough ... to time push dumplings down in liquid. Cover pot ... milk and boned chicken.
Cut chicken into small pieces ... stirring occasionally. Add dumplings and cook as recipe directs. ... to 12 dumplings. Makes 4 to 6 servings.
Prepare chicken: In 12 inch ... let simmer. Prepare dumplings while chicken simmers - in ... touch. Garnish with thyme sprigs. makes 4 servings.
Mix together in a cup ... shortening. Mix warm buttermilk with yeast mixture and add ... for making the dumpling. Bake at 400 degrees until lightly brown.
1. Arrange chicken in a ... soft dough. Drop dumplings all around the edge of ... or until dumplings are risen and light. Makes 4 to 5 servings.
Cook chicken in 2 quarts ... coarse meal. Add buttermilk, stirring with a fork ... stirring occasionally. Stir in chicken. Yield: 4 to 6 servings.
58. APPLE DUMPLINGS
Combine first 6 ingredients. Roll ... to make sauce. Pour over dumplings. Bake for 1/2 hour at 350 degrees. Serve with milk, sugar and nutmeg.
Preheat oven to 350 degrees. Shake flour in oven cooking bag; place in 13 x 9 x 2 inch baking pan. Add gravy mix, garlic powder and water. ...
Boil chicken with water completely covering it until done. Set aside to cool. Add cream of chicken to broth. Bring to boil. Pinch biscuit ...
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