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Results 51 - 60 of 70 for buttermilk cobbler
51. PEACH COBBLER
Preheat oven to 400 degrees. ... course meal. Add buttermilk, mix lightly and form ... a 400 degree oven for about 40 minutes or until golden.
52. PEACH COBBLER
In saucepan stir together the ... Combine the egg, buttermilk and butter; and add all ... garnish with peaches. Serve warm with cream. 6-8 servings.
53. PEACH COBBLER
350 degrees. 30 minutes. Melt butter; add sugar, flour and milk. Pour in can of peaches over flour mixture. Do not stir. Bake at 350 ...
54. PEACH COBBLER
To make crust, sift flour, ... cup butter, add buttermilk in which soda has been ... and bake 10 minutes longer, or until golden brown. Serves 8.
55. FRUIT COBBLER
Mix together fruit filling in pan and stir until butter melts. Pour fruit mixture into greased casserole. Spoon biscuit dough on top and ...
Melt butter in pan. Mix in flour, sugar, buttermilk. Pour in pan and pour your fruit in on top. Put in oven and bake until browned.
57. APPLE COBBLER
Melt butter in pan. Mix flour, sugar and buttermilk in pan. Drop fruit in ... top. Bake in 375 degree preheated oven for 1 hour or until brown.
58. PEACH COBBLER
Mix pie filling and nutmeg in 1 1/2 quart microwavable casserole. Microwave uncovered on medium-high (70%) 4 minutes; stir. Mix baking mix, ...
Combine first 4 ingredients in ... is crumbly. Add buttermilk, stirring just until dry ... minutes or until lightly browned. Yield: 12 servings.
Butter pan. Pour in blackberries ... salt 1 c. buttermilk 1/2 tsp. baking soda Pour ... crust comes to top and browns, about 45 minutes to 1 hour.
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