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Results 51 - 60 of 79 for brown casserole chicken vegetables
Heat 2 tablespoons oil in skillet. Saute lamb, chicken leg and chicken liver over medium high heat until brown on all sides, about 10 ... to 8 quart casserole. Preheat oven to 300 ... each addition. Combine vegetables with meat; stir in tomatoes, ... Serves 8 to 10.
52. VEAL MARENGO
In heavy casserole or skillet, heat oils. Add ... time, without crowding. Brown well on all sides. Sprinkle ... garnish with parsley. 6 servings.
53. BEEF PAUPIETTES
Pound the beef slices wafer-thin ... finely. Dice the chicken or pork. Peel and finely ... the onion, then brown it lightly over moderate heat ... and prepare the vegetables, then chop them finely. ... a large shallow casserole and put the paupiettes on ... paupiettes with the vegetables.
54. CHICKEN POT PIES
Melt butter in fry pan ... not allow to brown. Blend in flour, chicken bouillon granules and seasonings. Add ... chicken and mixed vegetables; heat until bubbly, stirring ... into 2 individual casseroles. Cut 2 biscuits into ... toast for another meat.
Lightly brown meat. Sprinkle with cheese and spread with soup in casserole. Just before serving add ... degrees for 45 minutes or until brown.
Lightly brown beef and drain grease. Add ... and partially cooked vegetables. Pour into 9 x ... top and bake at 350 degrees for about 45 minutes.
Cook onion in oil until brown. Add meat, cook until ... a lightly greased casserole. Sprinkle with remaining cheese. Bake 1 hour, 325 degrees.
Brown hamburg, onions, and celery. While ... put into greased casserole dish, 13 x 9 x ... cooked. Make sure tater tots cover the dish completely.
Mix vegetables together and put in a ... Add the raw rice over the hamburger. Bake at 325 degrees for 2 hours. Stir 2 or 3 times while baking.
Stir together soup and wine. ... 9"x13" pan. Layer vegetables over liquid. Place chicken on vegetables and top with ... 10 to 15 minutes more.
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