Results 51 - 60 of 79 for bread crisps

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Sift together dry ingredients. Add buttermilk and egg. Stir until well mixed. Season cracklings with additional salt to taste and fold in ...

Sift dry ingredients into bowl. Add milk and egg. Beat well, add cracklings and pour into well greased skillet or muffin tins. Bake at 450 ...

Mix ingredients in order given. Bake in 3 well greased 8 x 8 inch pans at 400 degrees for 25 to 30 minutes or until golden brown. Serves 12 ...

Preheat oven to 375 degrees F. Combine flour, sugar, baking powder and baking soda in large bowl; cut in butter until mixture resembles ...

Mix mayonnaise, cheese and crumbled ... scallions. Mix well. Put bread on broiler pan with generous spoonful of mixture. Broil until bubbling brown.



In medium mixing bowl, stir together cracker crumbs, flour, baking powder, salt and sugar. Blend milk, oil and eggs; add all at once to ...

Melt butter; add onions and ... Put top of bread on and wrap in foil. ... refrigerated. (Left-over ham and beef can be used for this sandwich.)

Crumble corn bread, biscuits and bread in ... top. Bake at 350 degrees for 45 minutes or until set. Chop giblets and 4 hard boiled eggs for gravy.

Slice bread into 1 inch slices almost ... mix well. Spread on slices. Wrap loaf in heavy duty aluminum foil and heat on grill. Makes 8 servings.

Wrap in foil and heat through in oven set at 300 degrees for about 15 minutes. Slice and enjoy.

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