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Results 51 - 55 of 55 for bread batch
Mix meat, crumbs, eggs, milk, ... pan after each batch. Place meatballs in casserole ... noodles, rice or mashed potato. Leftovers freeze well.
Mix all ingredients. With teaspoon, ... Brown off another batch of meatballs, draining pan after ... (approximately) makes 140 small meatballs.
1. Saute garlic in 1 ... tablespoons oil per batch, saute eggplant in large ... serving. Or freeze. Defrost in refrigerator overnight; bake as above.
54. GAZPACHO
Peel tomatoes. Cut out cores; ... juice. With one batch, add bread, salt, vinegar, olive oil, ... serving bowl. Cover and chill for at least 5 hours.
Crumble cornbread and cooked biscuits. Mix all ingredients in large mixing bowl. Add enough water to make a thick soupy mixture. Pour into ...
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