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Results 51 - 60 of 120 for brandy punch
Beat eggs until light and fluffy. Gradually beat in sugar until thick and creamy. Beat in salt, flavorings and nutmeg. Beat in heavy cream, ...
Blend juices in punch bowl; stir in brandy. Add champagne. Add ice.
Marinate strawberries in brandy 2 to 3 hours. Pour ... strawberries in advance for making additional punch. Garnish with fresh strawberries for fancy.
Combine liquids in a punch bowl. Slice fruits and put into punch as a garnish. Fruit tastes excellent after a few hours in punch!
55. RECEPTION PUNCH
Combine brandy, fruit liqueur and light ... stir to dissolve. Pour over ice in punch bowl. Gently stir in chilled champagne, garnish with fruit.
Drain cherries, reserving 2 tablespoons ... cherries, pineapple juice, brandy, lemon juice, and the ... serving, pour into punch bowl; carefully add champagne, pouring ... Makes 16 five-ounce servings.
57. CHAMPAGNE PUNCH
In punch bowl, dissolve sugar in water and lemon juice. Add brandy, curacao and cherry liqueur. ... fruits and berries. Makes 35 (4 ounce) servings.
58. CHAMPAGNE PUNCH
In a punch bowl dissolve sugar in water and lemon juice. Add brandy, Triple Sec and Cherry ... fruits and berries. Make 35, 4 ounce servings.
59. CHAMPAGNE PUNCH
Mix all ingredients using ordinary qualities of wine for punch.
Mix all ingredients, except champagne, ... months. Serve in punch bowl with large block of ... gallons. Ten gallon version available upon request.
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