Bone Marrow - Recipes - Page 6

Results 51 - 56 of 56 for bone marrow

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Cook meat 1 1/2 hours. Add 6 carrots, 6 to 8 celery stalks, 2 onions, barley, 3 parsnips, parsley and tomatoes. Cook 1 hour. Add 6 ...

52. MEAT AND VEGETABLE SOUP

For 4 to 6 servings ... Remove meat and bones from soup. Remove marrow and discard bones. Return meat ... Cook about 3 minutes. Salt to taste.

53. MEAT AND VEGETABLE SOUP

Brown veal shanks lightly in ... Remove meat and bones from soup. Remove marrow and discard bones. Return meat ... cooking time to about 45 minutes.

54. HUNGARIAN GOULASH

Wash the meat and dry ... vegetables. Put the bone remaining from the roast and the marrow or skinbones in a large ... accompanied by fresh rye bread.

55. BEEF BROTH

Put meat, bones and water in stock pot. ... any meat or marrow from bones. Add marrow to ... soup, do not strain broth. Add 2-3 cups cooked pasta.

56. SWEDISH MEAT SOUP

Put beef bones, beef and cold water ... onion. (If using marrow bones, push out the marrow ... bread and unsalted butter. Makes 8 to 10 servings.

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