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Results 51 - 60 of 68 for bone in chuck roast
Beef has thirteen ribs, and ... those are contained in the "rib" cut. The chuck contains the first five ribs, ... a standing rib roast, ask your butcher for ... back strap, chine bone and feather bones should be ... and accompanied by or .
52. EASY ROAST
Combine onion soup, tomato sauce, and beer. Pour over roast. Bake in 9 x 13 inch pan, covered, for 2 hours at 350 degrees.
53. PITA FAJITAS
Place roast of sheet of aluminum foil, ... and seal. Place in pan and bake at 300 ... discard fat and bones. Shred meat and put ... 4 to 6 servings.
In a large soup pot, place ... and the soup bone and fill the pot with ... potatoes and cook for 25 minutes longer. Add a few drops of Tabasco sauce.
55. VEGETABLE SOUP
Put in large kettle and add water ... day take soup bones out and dice up meat. ... barley. Cook for at least 6-7 hours. Salt and pepper to taste.
Melt butter in pan. I use the pressure ... dish is full it's time to clean out the refrigerator. Hence the name "Clean out the refrigerator stew".
Cover with water and simmer ... fat. Remove skin, bones from chicken and the salt ... celery, sliced 1 tbsp. salt 1/2 tsp. Worcestershire sauce
58. VEGETABLE SOUP
Cook meat with water to cover, salt, pepper and bay leaves. Add Worcestershire sauce to taste after meat is done. Cut up into cubes and add ...
59. ASSYRIAN KURUSH
Cook meat in an 8 quart saucepan with ... only half way. Do not overcook. Pour into pot and mix carefully. Simmer for 10 minutes. Serve with rice.
Trim fat from meat. Cut roast into chunks. Place in 13x9x2 inch pan. Roast at ... Sprinkle with cheese and paprika. Bake until cheese is melted.
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