Boiled Potatos - Recipes - Page 6

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Results 51 - 60 of 151 for boiled potatos

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51. CAPE COD CLAM BOIL

In a 24-quart pot, layer the clams, then the meats, then the vegetables. Cover and steam until the clams are open and the vegetables are ...

52. CLAM BOIL

In a large pot (I ... one onion on top of everything. Cover tightly. Bring to a boil and simmer until onion on top is tender and cooked through.

53. LOW COUNTRY SHRIMP BOIL

Wash potatoes well. Cut sausage into 2 or 3-inch pieces. Fill a 10-quart pot half full of water. Put sausage, potatoes and seasoning in ...

54. CAPT 'N' FUSKIE'S LOW COUNTRY BOIL

In huge pot, cook sausage ... Take pot of "boil" and throw it out ... you like, some slices of Vienna or French bread smeared with garlic butter.

55. NEW ENGLAND BOILED DINNER

Simmer corned beef approximately 1 hour per lb. Add vegetables to kettle 40 minutes before meat is done.

56. JANET ROSES' IRISH BOILED DINNER

Rinse corned beef. Put in large heavy pan; add soup and seasonings. Cover; cook over low heat for 3 1/2 hours. Add carrots, potatoes and ...

57. BOILED FISH

Use a two-gallon pot. Fill ... Bring water to boil. Add a fatty fish ... are best prepared by this method. Allow 2 lb. fish for every 2 potatoes.

58. NEW ENGLAND BOILED DINNER

In large heavy pan, brown meat in shortening; pour off fat. Add soup, horseradish, bay leaf, and garlic. Cover; cook over low heat 2 hours. ...

59. KIELBASA BOILED DINNER

Kielbasa is a highly seasoned ... Bring to a boil, then simmer on low ... flavor. Simmer to tender vegetables 1/2 hour. Serve hot. 6-8 servings.

60. NEW ENGLAND BOILED DINNER

Place meat in heavy kettle. cover with hot water. Cover tightly and simmer about 3 hours. Skim off excess fat and add onions, carrots, ...

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