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Results 51 - 58 of 58 for boiled peanut butter icing
51. BUSTER BARS
Crush cookies with rolling pin, mix well with butter. Put into one 9 ... 8 pan. Slice ice cream into 3/4 inch slices ... saucepan. Bring to boil and boil for 8 minutes, ... and freeze. (Meadow Lake)
13"x9" glass pan works the best. Bring to a boil, stirring constantly. Boil 8 ... cookies and melted butter and press into pan. Spread 1/2 of the peanuts on top and refrigerate. When set, spread softened ice cream over nuts and freeze. ... Serves 12 to 15.
53. BUSTER BAR TORTE
Mix Oreos and melted butter. Pat in bottom of 9 x 13 inch pan. Slice ice cream and place on cookie crust. Spread Spanish peanuts on top and freeze. In ... Bring to a boil and boil for 8 minutes. ... Spanish peanuts and freeze.
54. BROWNIES
Bring butter, cocoa and water to a boil. Pour over sugar and ... remaining ingredients. Mix. Pour over hot cake. Let cool and cut. Do not try to stack.
55. BUSTER BAR TORTE
Mix cookies and butter together and pat on bottom ... Over crust add ice cream and sprinkle peanuts on top. Freeze. Mix powdered ... chips and butter. Boil for 8 minutes. After boiling ... Freeze. Keep in freezer.
Cream butter and sugars. Add eggs and ... with milk. Add peanuts and cheese. Drop by spoonfuls ... in brown sugar. Boil and stir over low heat ... Cool. Add powdered sugar.
57. ICE BOX MUFFINS
Pour boiling water over Nabisco 100% Bran. Cream shortening and sugar. Add eggs, buttermilk, and Nabisco Bran. Sift flour, baking soda, and ...
Mix cookies and butter, put in 9 x 13 pan. Cut vanilla ice cream in slices, layer over cookies. Press peanuts on top. Keep in freezer. ... pan. Bring to boil. Boil 8 minutes, stirring ... ice cream and freeze.
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