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Results 51 - 60 of 94 for boiled cake
Boil together everything but the flour and soda. Let cool, then add flour and soda. Bake at 350 degrees.
Boil raisins in water 20 minutes. ... mixture. Add flour and spices. Bake at 350 degrees for 30-35 minutes. Frost with boiled brown sugar icing.
Cook the above ingredients for 5 minutes. Allow to cool; if allowed to get too cold, mixture will become too stiff to stir in the following ...
54. BOILED CAKE
Heat oven to 350 degrees. ... an 8 inch cake tin. Boil fruit with sugar and water ... middle with a skewer which should come out clean. Cuts well.
Preheat oven to 400 degrees. ... cocoa to a boil. In a bowl, mix ... (If using a cake pan, bake 5-10 minutes longer.) ... pound). Stir in nuts.
Boil above ingredients together for 5 minutes. When cold, add the following: Pour in loaf pan and bake in moderate oven for 45 minutes.
Mix above ingredients and let ... 275-300 degrees (or at 275 degree for 1 hour, then ad 325 degrees for 1 hour.) Mix together and pour over cake.
Boil and pour over. 1 tsp. ... Boil butter, cocoa, and milk. Add rest of ingredients. Put on cake as it comes out of the oven. Makes a moist cake.
Combine sugar, water, raisins, shortening, ... saucepan and let boil. Cool completely and add ... at 350 degrees for 1 hour in 9 x 13 inch pan.
Cook chocolate, milk and egg ... 9 inch layer cake pans. Cook until mixture makes ... and beat until thick and creamy. Add 1 teaspoon vanilla.
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