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Results 51 - 60 of 154 for blackberry cobbler
Mix together and spread this mixture over berries and bake at 350 degrees until crust turns golden brown. Serve with vanilla ice cream.
To prepare filling combine first 4 ingredients in 2 quart saucepan. Add berries and bring to boil. Reduce heat, cover and simmer for 10 ...
Preheat oven to 350 degrees. ... brown. Remove the cobbler from the oven, and allow ... soft peaks form. Serve the cobbler with the whipped cream.
Melt one stick butter in a square pan. Pour batter in butter. Put berries on dough and bake at 350 until golden brown. You can use peaches, ...
Bring blackberries, sugar and 3 cups of water to a boil. Pour into baking dish or pan. Mix together flour and milk and pour into ...
Pour batter in dish, place fruit on top. Dissolve 1 cup sugar in 2 cups water and pour over berries. Bake 375 degrees, 45 minutes or until ...
Roll crust out and place in large deep dish. Place berries in crust and fold crust over berries and seal. Bring butter, sugar, water and ...
Toss berries with remaining filling ingredients except butter. Place in a wide casserole dish (comparable to an 11"x7" glass dish). Dot ...
Place blackberries in a 9 inch square baking dish. Combine sugar, cornstarch, and salt, mixing well. Sprinkle over blackberries. Dot with ...
Place blackberries in the bottom of a 9 x 9 inch square pan. Combine flour, 1/2 cup sugar, baking powder, melted butter, milk and vanilla. ...
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