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Results 51 - 60 of 69 for best chicken casserole
In 2 quart casserole combine ingredients. Microwave (covered) on high for 13 to 15 minutes, rotating dish 1/2 turn after 6 minutes. Serves 4 to 6.
Casserole: Combine all casserole ingredients. ... cheese and mayonnaise; mix. For use with Pillsbury's Best Self-Rising Flour, omit salt in topping.
Casserole: Combine all casserole ingredients. ... lightly spooning into cup and leveling off. Combine flour, salt, seed, cheese and mayonnaise; mix.
Stew and bone chicken. Butter casserole dish; lay broccoli on bottom. ... over top. Bake at 350 degrees for 1 hour. Cover half of the time. Enjoy!
Preheat oven to 350 degrees. ... and skin from chicken in 2 1/2-quart casserole. Combine chicken soup, onions, ... 400 degrees for 20-25 minutes.
Thaw and drain broccoli. Arrange in 9x13 inch pan. Cut chicken in large bite-size pieces and ... at 350 degrees for 1 hour until bubbly and hot.
57. POTATO CASSEROLE
Combine all ingredients and place in 9x13 slightly greased baking dish. Sprinkle top with 1 cup crushed corn flakes and dot with 1/4 cup ...
Mix hamburger and onion. Flatten out in a 9x13" pan. Spread carrot over meat. Pour undiluted soups over top. Top with frozen tater tots. ...
Cook zucchini in a little ... 1 1/2 quart casserole. Melt the remaining butter, ... degree oven uncovered about 30 minutes. Makes 6 to 8 servings.
Use 4 or 5 quart ... in half. Place chicken in dish; add potatoes. Mix ... potatoes. Cover with lid. Bake 1 1/2 hours to 2 hours at 350 degrees.
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