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Results 51 - 60 of 284 for bell peppers
Add ground meat and onions ... Add half of bell peppers and tomato sauce and cook ... boiled out. Cover and steam until rice is done. Serves 6-8.
Cut and clean bell peppers and parboil for 5-8 minutes. ... When the meat begins to brown, spoon on remaining tomato sauce and finish browning.
Core out tops of bell peppers with serrated knife, remove seeds. ... hours basting sauce over top. Check to make sure sauce is abundantly enough.
Mix together all ingredients except paprika. Fill each bell pepper and sprinkle with paprika. Bake at 350 degrees for 35 minutes.
Put the vinegar and oil ... chick peas, green bell pepper and tomatoes and stir gently ... herbs, snip some on top before serving with lemon wedges.
Brown your meat or finely ... for stuffing the peppers. Fill bell peppers with stuffing mix. Pour ... with the openings up, and prepare stuffing.
Cut top of bell pepper off, clean the inside. Then ... vegetables and mix them together. Stuff the bell pepper and bake for 1/2 hour at 400 degrees.
Cut off tops of bell peppers. Remove seeds and membrane. ... Stand upright in baking dish. Bake, uncovered, at 350°F for 20 to 25 minutes.
Cut tops off bell peppers and clean out seeds. Place ... Place stuffed peppers in baking dish. Place in oven at 350 degrees for about 10 minutes.
In heavy iron pot saute ... bread crumbs, salt, pepper, green onions and parsley. ... until cool. Cut bell peppers into 3 parts lengthwise. Remove ... Freezes well. Serves 15.
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