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Results 51 - 60 of about 850 for barbecue chicken sauce
Mix all ingredients together. Use liberally. May be stored in refrigerator.
In a medium saucepan, melt ... thickened, stirring frequently. Let stand until cool. Dip Chicken Steaks or Whole Shrimp in sauce before grilling.
In a shaker, combine all ... and shake. Place chicken in large pan and pour sauce over chicken to baste. Continue basting as chicken is grilled.
Beat egg, add remaining ingredients and mix well. Marinate chicken for an hour or two. Cook over grill about 1 hour.
Combine vinegar, oil, salt, pepper and seasoning. Then add beaten egg. Baste chicken frequently while on grill.
Mix all ingredients well. Apply sauce to meat freely.
Mix well and pour over chicken and bake at 350 degrees for 1 hour or until tender.
Beat egg. Add oil; beat ... and beat. Soak chicken in mixture overnight before cooking on grill. Coat pieces with mixture each time you turn chicken.
Mix all ingredients together. Baste chicken frequently; do not salt chicken prior to cooking. Sauce will keep throughout the summer without refrigeration. So let's barbecue!
Mix ingredients. Bring to a boil. Baste chicken with this while cooking on ... may make slits in thick pieces of chicken to give it more flavor.
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