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baked steak fries
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baked steak fries
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51.
HUNAN BEEF
Cut beef with the grain into 2 inch strips; then slice again the grain into thin slices. Split each baby corn into 2 pieces. If the straw ...
Ingredients: 22 (broth .. carrots .. corn .. cornstarch .. mushrooms ...)
52.
OVEN-FRIED FISH
Thaw fish, if frozen. If ... juice over fish.
Bake
in a 500 degree oven ... tested with a fork. Allow 5 to 6 minutes for each 1/2 inch of thickness.
Ingredients: 5 (crumbs .. egg .. juice ...)
53.
TATER DIPPED OVEN FRIED FISH
Combine eggs and water. Dip ... Stir in lemon juice. Add fish.
Bake
, uncovered at 400 degrees for 25 to 30 minutes. Turn once after 15 minutes.
Ingredients: 7 (flakes .. juice .. steaks ...)
54.
BEEF STEAK CHINESE STYLE
1/2 tbsp. cornstarch paste 3 ... Deep fry the
steaks
until done, turn once. Take ... minutes, remove and drain dry, lay in platter around the beef.
Ingredients: 12 (catsup .. cornstarch .. oil .. salt .. sauce .. soda ...)
55.
BAKED SEA BASS IN FILO WITH JULIENNE VEGETABLES
Preheat oven to 400°F. Melt ... with butter and
bake
for 20-25 minutes until crisp, ... and carrot `en julienne' in your local supermarket.
Ingredients: 9 (carrot .. leek .. parsley .. pastry .. steaks ...)
56.
BAKED FISH WITH VEGETABLES
Smear 1/2 teaspoon olive oil ... wax paper and
bake
at 400 degrees for 15 ... teaspoon butter and add bread crumbs and saute until slightly browned.
Ingredients: 14 (crumbs .. etc. .. lemon .. oil .. onion .. paprika ...)
57.
BEEF STEAK CHINESE STYLE
1. Cut beef across the ... Deep fry the
steaks
until done, turn once. Take ... 2 minutes remove and drain dry, lay in platter around the beef.
Ingredients: 19 (catsup .. cornstarch .. marinade .. oil .. salt ...)
58.
BAKED PORK CHOPS AND STUFFING
Preheat oven to 350 degrees. ... pan used for browning chops. Pour over stuffing and chops.
Bake
, uncovered for 1 hour or until chops are tender.
Ingredients: 8 (onion .. sherry .. soup .. steaks .. thyme ...)
59.
OVEN FRIED HALIBUT
Cut halibut into serving size ... oiled baking dish.
Bake
at 450 degrees F. 10-20 ... 180 cal. per serving - 5 mg chol. - 53 g fat - 170 mg sod.
Ingredients: 7 (crumbs .. juice .. paprika .. steaks ...)
60.
POLYNESIAN CHICKEN
In medium pan combine all ... tightly with foil.
Bake
in preheated oven for 20 ... oven for 20 minutes longer. Serve over bed of rice. Serves 6.
Ingredients: 11 (broth .. cornstarch .. pods .. sauce .. sugar .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
SIDE DISHES FOR CHICKEN
BLACKBERRY COBBLER FROZEN BLACKBERRIES
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SERBIAN CUISINE
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EASY CHOCOLATE CHIP COOKIES
SPINACH WRAPS
HOMEMADE CARAMEL
MEAT LASAGNA RICOTTA CHEESE
APART VEGETABLE BREAD
PUDDING AD JELL-O
WING SAUCE
MORELL MUSHROOMS
CHEESE STUFFED PICKLED JALAPENOS
BLOCK CHILI
16 POUND TURKEY
CHICKEN GREENS
MISO
NEW GOLDEN POTATOS
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RECIPES
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BOB'S SALTED NUT SQUARES
SPICY CHEESE DIP IN UNDER 6 MINUTES
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