Results 51 - 60 of 461 for bacon cheese potato soup

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Preheat oven to 375°F. Combine corn, soup, milk, celery, 2/3 cup French fried onions, cheese and bacon bits in large bowl. Spoon ... 4 to 6 servings.

Add celery to 4 c. ... tender. Add browned bacon, and soup mix. Simmer for 10 minutes. Add cheese that's been cut into cubes. ... until cheese melts completely.

Fry bacon. Drain grease. Crumble into ... onion, 1 cup milk and soup. Cook until hot, but do not boil. When all is hot, add shredded Cheddar cheese.

Fry bacon, crumble. Brush 2-quart casserole ... and top with soup mixed with milk and seasonings. Cover with cheese. Bake at 375 degrees for 35-40 minutes.

Cook ground beef and onion ... cream of mushroom soup, milk and Worcestershire sauce. ... other toppers as desired. Makes 6 main-dish servings.



Place ingredients in layers, about ... casserole. Cover with soup and milk (mixed together). Bake, uncovered, in moderate oven for 1 1/2 hours.

Brown hamburger and onions in skillet. Fry bacon and crumble up. Mix all ... 60 minutes. Mix cheese and corn flakes; divide in ... butter, salt, onions, soup and sour cream. Warm to ... degrees for 1 hour.

Combine potatoes, chopped onion, chicken ... minutes. Stir in soups and milk. Heat thoroughly but ... 2 1/2 quarts. Garnish to personal taste.

Mix all ingredients and put into casserole. Top with cheese and if you like, bacon, cut up and fried. ... and bake 350 degrees for 45 minutes.

In large bowl, beat eggs ... Gradually stir in soup and milk. Stir in potatoes, cheese, bacon, green onions and flour. ... minutes. Yield: 6 servings.

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