Results 51 - 60 of 122 for apricot preserves chicken

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Preheat oven 375 degrees. Shake chicken in bag with flour and ... 25 minutes. Spread apricot mixture (preserves, mustard and yogurt) over ... bake 30 more minutes.

With sharp knife, cut pockets in chicken breasts. Stuff cheese in pockets. Top with sauce made from apricot preserves, dry mustard and Worcestershire ... Low cholesterol, low sodium.

Pork chops could be used ... in dressing and preserves. Pour into casserole dish. Put in chicken and turn pieces to coat ... bake for 1 hour more.

Heat oven to 425 degrees. ... garlic powder. Flatten chicken breasts to 1/2 inch thickness. ... minutes longer. Prepare Lemon-Apricot Sauce. Cut chicken crosswise into ... in saucepan; heat through.

Mix together dressing, preserves and onion soup. Arrange chicken in baking dish and pour ... chicken around it and spoon remaining sauce over rice.



Arrange chicken in 2 (2-quart) glass dishes. ... each dish separately in microwave 20 minutes per dish. Turn dish halfway through cooking time.

Mix together the first three ingredients and pour over chicken. Bake at 350 degrees for 1 hour or at 250 degrees for 2 hours.

Omit butter if grilling chicken and mix glaze in flame ... after removing chicken to a warm platter. Pour glaze over chicken, serve immediately.

Place chicken in baking dish. Mix remaining ... covered. Uncover, turn chicken and pour remaining sauce over chicken. Cook 1 hour more, uncovered.

Mix dressing, preserves and soup mix in bowl. Coat meat and place on baking sheet. Bake at 350 degrees for about 45 to 60 minutes.

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