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appetizers crab
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appetizers crab
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51.
CRAB COCKTAIL APPETIZER
Spread cream cheese on round platter with fingers. Pour cocktail sauce over and spread, leaving a small rim of white cream cheese showing ...
Ingredients: 4 (meat .. parsley .. temp. ...)
52.
CRAB APPETIZER
Mix cheese and sour cream. Add rest of ingredients and stir to mix or mix at low speed on electric mixer. Place in baking dish and top with ...
Ingredients: 7 (cheese .. crab .. cream .. onion .. salt .. sauce ...)
53.
CRAB DIP APPETIZER
Mix all ingredients; heat and serve with herb toast.
Ingredients: 9 (cheese .. juice .. mayonnaise .. meat .. salt .. spinach ...)
54.
CRAB MEAT APPETIZERS
Mix ingredients and spread on the 12 English muffin halves. Cut into quarters. Broil for 5 minutes until bubbly and brown.
Ingredients: 6 (cheese .. mayonnaise .. meat .. muffins ...)
55.
CRAB APPETIZERS
Blend first 6 items together and spread on muffins. Freeze on cookie sheet and then you can store in plastic bags. To serve, cut into 8 ...
Ingredients: 6 (mayonnaise .. salt .. spread ...)
56.
CRAB APPETIZERS
Mix
crab
, chives, cheese, mayonnaise and lemon juice. Cut muffins in quarters. Spread mixture on muffins. Broil until bubbly.
Ingredients: 5 (cheese .. crabmeat .. mayonnaise .. muffins ...)
57.
CRAB APPETIZERS
Mix first three ingredients and spread on small plate. Drain
crab
well. Put most of
crab
... top with rest of
crab
. Serve with sesame crackers.
Ingredients: 5 (cheese .. meat .. onion .. sauce ...)
58.
CRAB MEAT APPETIZER
In small saucepan, heat soup ... chopped onion and
crab
meat. Spoon evenly into 5-cup ... with celery leaves, if desired. Serve with crackers.
Ingredients: 9 (celery .. crackers .. mayonnaise .. meat .. nuts ...)
59.
SHRIMP (OR CRAB) APPETIZER
Blend together and serve with cocktail sauce.
Ingredients: 2 (cheese .. shrimp)
60.
CRAB APPETIZERS
Melt cheese and butter; add
crab
meat and mushrooms. Spoon on quartered muffins. ... broiler until slightly browned. Yield: 12 to 14 servings.
Ingredients: 5 (lightly .. spread ...)
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RECIPE PULSE
TRENDING NOW
CRAB PASTA SALAD
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CHICKEN BROCCOLI PASTA
LENTIL LEEK SOUP
SALAD HAWAIIAN
BAKED RIB ROAST
DRIED BEAN SOUP
PANCAKE FLOUR COOKIES
PLUM PERSERVES
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DILL VEGETABLE
COUNTRY BOIL ONIONS
RASPBERRY SPREAD
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