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Results 51 - 60 of 95 for antipasto dressing
51. ANTIPASTO SALAD
Mix together above ingredients with dressing. (Use this one or a bottle of your favorite Italian salad dressing).
52. ANTIPASTO
Arrange lettuce on serving platter. Top with remaining ingredients except dressing. Drizzle with dressing.
53. ANTIPASTO SALAD
Cut up all ingredients and ... salad day before, add dressing to marinate a few hours before serving. Double recipe fills a large Tupperware bowl.
54. ANTIPASTO SALAD
All of these ingredients, except salad dressing, are optional. Pour dressing over vegetables. Marinate in refrigerator for 2 days.
Arrange bed of lettuce greens ... above ingredients (excluding dressing). Bring it to the ... even as a main dish. Serve with hot crusty bread.
(Any tomatoes that are cut ... whole tomatoes). Mix dressing and Parmesan cheese in large ... Broil until cheese is hot and bubbly, 3 to 4 minutes.
57. ANTIPASTO
The traditional selection includes some of the following: Drizzle on your favorite salad dressing or mix together a Pickled Vegetable Dressing.
58. ANTIPASTO SALAD
Cook macaroni according to directions. Rinse and drain. Mix all ingredients, refrigerate but set out at room temperature before serving. ...
59. ANTIPASTO SALAD
Prep 15 Min. + Chilling Mix together salad dressing, milk, dressing mix and ... over pasta mixture; chill. 14 cups. Only 225 calories per 3/4 cup.
60. ANTIPASTO SALAD
Chop up all ingredients and mix in large bowl. Mix dressing ingredients and toss into salad. Refrigerate 2 hours before serving.
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