4-Ingredient Meatloaf - Recipes - Page 6

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Results 51 - 60 of 260 for 4-ingredient meatloaf

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51. STUFFED MEATLOAF

Combine and mix all ingredients thoroughly and roll out into ... oven until done, about 1 hour. Can be served hot or cold; or frozen after baking.

52. STUFFED MEATLOAF

Mix all ingredients above, except mushrooms, olives and ... minutes. Before serving top with 1 cup spaghetti sauce and more Mozzarella if desired.

53. MASHED POTATO, CHEESE MEATLOAF

Mix hamburger, eggs, salt, pepper, ... mix all the ingredients well. Pour some more ketchup on top of meatloaf. Bake in a standard ... for another 5 minutes.

54. MEAT LOAF WITH TOMATO SAUCE

Mix first 6 ingredients. Press into loaf pan ... ingredients). Bake for 45-60 minutes more. Sauce should thicken. You may need to baste occasionally.

55. MEAT LOAF IN SAUCE

Mix all ingredients. Form into a loaf. Place in buttered baking dish. Mix sauce ingredients. Pour over loaf. Bake at 350 degrees for 1 hour.

56. MEAT LOAF

Combine the ingredients into a large bowl; best ... minutes. About halfway through, add by smoothing tomato paste on top. Yields about 8 servings.

57. CHEESEBURGER MEAT LOAF

Combine 1st ten ingredients. Put 1/2 of mixture ... middle layer ingredients on top. Top with remaining meat mixture. Bake 1 hour at 350°F.

58. BARBECUED MEATLOAF

Combine first 6 ingredients. Add 1/2 cup tomato ... Set aside. Bake meatloaf at 350 degrees for 1 ... Serve with remaining sauce. 6 servings. Easy.

59. TANGY GLAZED MEATLOAF

Combine bread crumbs and milk ... pat into a meatloaf pan. Bake at 350 degrees for 40 minutes. Combine glaze ingredients and spoon over meatloaf. Bake ... before serving. Serves 4-6.

60. BARBECUED MEAT LOAF

Preheat oven to 350°F. Mix ingredients for loaf. Shape into loaf ... Combine ingredients for sauce. Spoon sauce over loaf. Bake 1 1/2 hours.

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