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Results 51 - 60 of 538 for 2 ingredients orange cake
Stir together the flour, baking ... aside. Grate the orange and squeeze the orange juice. ... of the dry ingredients and orange-milk mixture. Mix well ... center of the cake comes out clean. Melt the ... of a spreading consistency.
52. ORANGE DATE CAKE
Mix all ingredients and pour into a tube pan. Bake one hour at ... Pour glaze over cake while cake is still hot. Mix all ingredients and heat.
Heat oven to 350 degrees. ... 9 inch round cake pans. In small bowl, combine Crunch Layer ingredients until crumbly. Press half of ... Fold in grated orange and lemon peel. Place one ... in refrigerator. 16 servings.
Mix ingredients together by hand. Beat with ... warm, not hot, cake. Cool. Top with Cool ... until 15 to 30 minutes before serving. Very good.
Heat oven to 350 degrees. ... or 8-inch round cake pans. In small bowl, combine crunch layer ingredients until crumbly. Press half of ... Fold in grated orange and lemon peel. Place one ... 30 to 35 minutes.
Heat oven to 350 degrees; ... 9 inch round cake pans. In small bowl, combine crunch layer ingredients until crumbly. Press half of ... Fold in grated orange and lemon peel. Place 1 ... top. Store in refrigerator.
Combine all ingredients including juice from oranges. Mix well. Pour into ... floured 9 inch cake pans. Bake at 350 degrees ... while layers are cooling.
Heat oven to 350 degrees. ... 8 inch round cake pans. In small bowl, combine crunch layer ingredients until crumbly. Press half of ... Fold in grated orange and lemon peel. Place one ... in refrigerator. 16 servings.
Mix first 3 ingredients well. Add oranges. Beat well. Bake in 4 round cake pans, well greased and floured, ... in Cool Whip. Refrigerate cake.
Heat oven to 350 degrees. ... combine crunch layer ingredients until crumbly. Press half of ... large bowl, blend cake ingredients at low speed until ... Fold in grated orange and lemon peel. Place on ... in refrigerator. 16 servings.
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