Results 41 - 50 of 66 for zucchini jam made jello

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Add 1 cup pineapple juice to zucchini. Boil 6 minutes. Add ... 6 minutes more. Add Jello. Pour into jars. Process 5 minutes in hot water bath.

Peel zucchini and put through food processor. ... minutes. Add remaining ingredients, boil 15 minutes. Put in jars with lids. Turn upside down.

Boil the zucchini for 10 minutes. Drain and ... heat and add Jello. Stir until dissolved. Pour ... seal. Raspberry or cherry Jello may be used.

Cook grated zucchini 6 minutes. Add sugar and ... pineapple and cook 6 minutes more. Take off stove. Stir in Jello and pour into prepared jars.

Drain zucchini. Boil until transparent, (6 ... of ingredients except Jello. Boil 6 minutes and ... dissolved. Pour into glasses and cover with Paraffin.



Cook zucchini in water for 6 minutes. ... Add pineapple and Jello. Cook until Jello and ... bath 5 minutes. Makes 9 junior size baby food jars.

Prepare the zucchini and place in large pan. ... and sugar; boil 6 minutes. Remove from heat add the apricot Jello. Stir well. Seal in hot jars.

Cook zucchini. Bring to boil. Cook ... juice. Boil hard for 2 minutes. Sprinkle Sure-Jel on. Add Jello. Mix. Put in jars. Use paraffin wax on top.

Boil 10 minutes and cool overnight. Next day add: Jellos, lemon juice. Boil 10 minutes and put in jar.

Combine all ingredients except Jello. Bring to full boil ... remove from heat. Add apricot Jello. Stir thoroughly. Pour in sterile jars and seal.

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