Results 41 - 50 of 4,740 for who made barbecue sauce

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Mix ingredients in a large ... Put remainder of sauce in an air-tight container and ... and will keep under refrigeration for about 2 months.

Whisk all ingredients together in ... 20 minutes. This sauce is very good with smoked ... Durkee brands have their version of 6 Pepper Blend.

Place all in a glass jar and stir together with a wooden spoon. Let set for at least 1 hour to cure. Great for chicken, pork and beef.

This is good quality stuff! ... the fun of barbecue. Combine ketchup, molasses, and Frank's Red-Hot hot sauce into a saucepan on low ... comments on my sauce.

Put all of the above ingredients into a pot & bring to a boil on med-high. After it has reached a boil, reduce to mediom-low and let simmer ...



Sauté garlic and onion in ... about 30 minutes. Sauce is also good brushed on ... soaking meats for several hours before barbecuing. Makes 2 cups.

In a medium saucepan, combine ... coated by the sauce and continue heating for about ... Using tongs, add meat to rolls with sauce as desired.

Place all in a glass ... recipe makes 3 cups of sauce for use in meatloaf or on baked chicken. Note: Will caramelize to a sweet dark coating.

Melt butter in a medium ... minutes or until sauce reaches desired consistency. Discard bay leaf. ... until ready to use. Yield: about 1 1/2 cups.

This sauce is especially good on ribs ... (if there is any left!) may be poured into a Mason jar and saved up to 2 weeks in the refrigerator.

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