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Results 41 - 50 of 244 for whipping cream pound cake
Butter and flour a 10-inch tube pan. Thoroughly cream together sugar and butter. Add ... the flour, then whipping cream, then rest of flour. ... Wrapped well, this cake keeps several days.
Heat oven to 350 degrees. ... medium speed. Add whipping cream, flour, lemon and vanilla ... minutes or until cake tests done. The top should ... cake onto serving plate.
Grease and flour 10 inch tube pan. Thoroughly cream together sugar and butter. Add ... inserted in the cake comes out clean. Cool in pan 5 minutes.
Cream together Crisco and sugar. Add ... flour alternately with whipping cream, beginning and ending with ... Bake at 275 degrees for 2 1/2 hours.
Using electric mixer, cream sugar and butter. Mix in ... almond extract and whipping cream. Mix well. Grease and ... Remove from pan when cool.
Cream sugar and butter; add eggs, ... Add flour and whipping cream alternately; mix well. Add ... food pan greased and floured or a bundt pan.
Cream sugar and butter. Add eggs, ... baking powder. Add whipping cream and flour, alternating. Add ... checking during last 1/2 hour until done.
Butter and flour a 10 inch tube pan. Thoroughly cream together sugar and butter. Add ... flour, then the whipping cream, then other half of ... knife inserted in cake comes out clean. Cool in ... pan and cool thoroughly.
Butter and flour a 10 inch tube pan. Thoroughly cream together sugar and butter. Add ... flour, then the whipping cream. Add the remaining flour ... hour to 70 minutes.
Thoroughly cream together sugar and butter. Add ... knife inserted in cake comes out clean. Cool in ... Wrapped well, this cake keeps several days.
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