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Results 41 - 50 of 258 for whipped frosting topping
Mix pudding and milk together. Let set 15 minutes in refrigerator. Then add Cool whip and frost one regular size cake. Refrigerate.
1. Pour 1 cup of ... minutes. 3. Stir whipped topping into pudding very gently with ... a spoonful of frosting on each cupcake. Spread frosting around top of cupcake with a back ... leftover cupcakes in refrigerator.
43. PUDDING FROSTING
Combine pudding, sugar and milk in bowl. Blend well. Fold in Cool Whip. Frost cakes and store in refrigerator.
Cut cake horizontally into 4 ... each cake layer. Frost top and sides with whipped topping. Garnish with lemon slices. Refrigerate. Serves 12.
In bowl, dissolve gelatin in ... cheese until smooth. Add cooled filling. Fold in whip cream. Spread over gelatin. Sprinkle with nuts and coconut.
Pour milk into bowl. Add ... Blend in Cool Whip. Frost cake, cupcakes, etc. Keep refrigerated. My family loves this frosting. It's not real sweet. ... sugar after pudding mixture.)
Beat cream cheese until smooth. Blend in ... and extract. Fold in whipped topping and coconut. Yield about 4 cups. Store cake in refrigerator.
Combine pudding, sweetener and milk. Beat slowly for 1 minute. Fold in Cool Whip. Will frost a 9 x 13 cake. Store in refrigerator.
Whip 2/3 cup milk and pudding together, then fold into Cool Whip. Then frost on a angel food cake. Delicious.
Combine pudding mix, sugar and ... Fold in Cool Whip. Spread on cake at ... For a firmer frosting, let mixture stand for ... Store cake in refrigerator.
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