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Results 41 - 50 of 314 for whip peach pie
41. PEACH CRINKLE
Place peaches in medium sized ... if used. Crumble pie crust mix and sugar together, ... Serve warm with warm cream or milk. Makes 6 servings.
42. PEACH PIE-FRESH
Boil sugar, water, and cornstarch ... Pour some into baked pie shell. Slice fresh peaches into it. Add more mix. Top with whipped whipping cream.
Grease a pizza pan. Press the cookie dough in the pan, put pecans on top and press them down into the dough. Bake 350°F for 10-15 ...
Prepare whipped topping as directed and let chill. Dissolve gelatin in boiling water. Add ice cream. Stir until ice cream is melted and ...
45. PEACH CREAM PIE
Mix milk, lemon juice and Cool Whip until smooth. Fold in peaches and divide evenly into pie crust. Cover and refrigerate overnight.
46. FROZEN PEACH PIE
Mix milk with lemon juice. Mixture will become thick. Fold in whipped topping, peaches and vanilla. Pour into crust. Freeze until firm. Cut ...
Mix all together and freeze.
48. FRESH PEACH PIE
Cream the cream cheese with ... in bottom of pie pan. Put in refrigerator. Let ... peaches and cream mixture in pie pan. Let chill before serving.
In a large mixing bowl, combine cream cheese, powdered sugar and extract. Beat until smooth. Gently fold in whipped topping and peaches. ...
Low Cholesterol. Makes 8 servings. ... thicken. Fold whipped topping into peach mixture. Pour into crust. Chill 2 hours. Garnish with peach slices.
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