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Results 41 - 50 of 133 for wedding punch pineapple juice
41. WEDDING PUNCH
Mix all ingredients, freeze. Add 1 liter of 7-Up and serve.
42. WEDDING PUNCH
Mix all ingredients. Serve on ice.
Mix all liquid ingredients in large punch bowl. Place sherbet in middle prior to serving and stir occasionally. Mixture will froth.
Mix fruit juices and sugar. Stir to dissolve ... serving, add the chilled wine and champagne. Add a small amount of ice if desired. Makes 30 cups.
45. WEDDING PUNCH
Dissolve sugar in water and ... Jello mixture, add juices and almond flavoring. Add enough ... Jello for pink punch; lemon Jello for yellow ... Jello for red punch.
Chill juices overnight. Combine in a large ... leaving some not dissolved. Make 1 or 2 hours before serving and store in refrigerator. Serves 55.
47. WEDDING PUNCH
In a gallon container, mix Kool-Aid, juice and sugar. Add water, leaving ... while, then go back and shake. Set out several hours before serving.
Mix all ingredients together very ... ginger ale. Divide punch into 2 containers (each container ... each container of punch. Serves 50 people.
Chill all ingredients. Clean strawberries, ... champagne and strawberries in large punch bowl. Add champagne last and float strawberries on top.
50. WEDDING PUNCH
Bring sugar and water to boil. Add the lemon juice and pineapple juice. Add ginger ale and almond flavoring just before serving. Serves 25.
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