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Results 41 - 50 of 115 for vinegar steak marinade
41. STEAK MARINADE
Place steaks in shallow dish or bag. Combine ingredients and pour over steaks. Cover and marinate 4 hours in refrigerator.
Mix all ingredients, cover meat with it and refrigerate 3-4 hours.
Slice meat and make 1 layer in large rectangle Pyrex dish. Combine all ingredients and pour over the meat. Cover with Saran Wrap. Set for ...
Mix together. Marinade a beef cut, ie. London broil, family steak, overnight. Barbecue on grill.
Pour marinade over meat in a glass dish or ziploc bag. Refrigerate overnight and turn meat several times. Cook on grill to desired doneness.
Combine all of the ingredients. ... twice. Once meat is on the grill, brush frequently with marinade. Makes enough for approximately 4 servings.
47. STEAK MARINADE
Mix soy sauce, honey and vinegar together. Add all other ingredients and stir. Pour over steak in a shallow dish. Marinate ... steak or grill outside!
Tenderize meat. Let meat stand ... refrigerator. Mix all ingredients for marinade. Pour over steak. Refrigerate overnight. Turn meat over one time. Grill.
Combine vinegar, soy sauce, oil, catsup and garlic. Place steak in utility dish or plastic bag and pour marinade over it, turning to coat. ... 3 to 4 servings.
Combine all ingredients. Marinate 1 1/2 pounds of boneless chicken breast or steak. The longer it marinated, the better! Grill. Delicious!
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