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vegetable salad cold
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41 - 50
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vegetable salad cold
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41.
COLD VEGETABLE PIZZA
Spread crescent rolls on ungreased ... cheese, mayonnaise, and
salad
dressing, then spread onto cooled crust. Top with mixed
vegetables
finely chopped.
Vegetables
can be ... into squares and serve.
Ingredients: 4 (cheese .. rolls ...)
42.
COLD CHINESE NOODLE AND CHICKEN SALAD
Combine chicken, scallions, nuts, and ... bowl. Heat the
vegetable
and sesame oils and sesame ... few hours until
cold
. This serves at least 4 people.
Ingredients: 10 (oil .. sauce .. seeds .. strips ...)
43.
COLD VEGETABLE PIZZA
Roll out on cookie sheet. ... Chop fine fresh
vegetables
: Mix all together and ... and pat down. Let set overnight. Cut into squares and serve.
Ingredients: 12 (broccoli .. rolls .. tips .. tomatoes ...)
44.
COLD CARROT SALAD
Peel, slice, and cook carrots ... and rinse with
cold
water to stop cooking. Finely ... onion, and green pepper. Refrigerate overnight. Serve
cold
.
Ingredients: 10 (carrots .. mustard .. oil .. onion .. salt .. soup ...)
45.
COLD PASTA SALAD
Cook spaghetti al dente (just ... warm add Italian dressing. Refrigerate overnight. Just before serving, add desired amounts of fresh
vegetables
.
Ingredients: 10 (cucumbers .. olives .. peppers .. spaghetti .. tomatoes ...)
46.
LO-CAL COLD CRAB SALAD
Cook, drain, and cool noodles. Mix all ingredients except crabmeat and Ranch dressing. Let sit overnight. The next day, add crabmeat and ...
Ingredients: 7 (celery .. crabmeat .. noodles .. onion ...)
47.
COLD BROCCOLI AND CAULIFLOWER SALAD
Mix together. Marinate and chill, but not overnight! Serve chilled. Makes alot!
Ingredients: 13 (mustard .. oil .. salt .. seeds .. sugar .. vinegar ...)
48.
COLD MACARONI SALAD
Cook macaroni; don't overcook since you let them sit. Pour into marinade. Cut: Cover and chill at least 1 hour before serving.
Ingredients: 9 (macaroni .. oil .. salt .. sugar .. tomato .. vinegar ...)
49.
COLD PASTA SALAD
Cook pasta and the last ... cooking time, add
vegetables
. Drain both. Add spices. Make dressing with remaining ... and stir into pasta. Chill.
Ingredients: 5 (mayonnaise .. pasta .. salt .. vegetables ...)
50.
COLD MEXICAN RICE SALAD
Blend together. Combine. Pour dressing over rice
salad
, toss well and serve.
Ingredients: 14 (basil .. eggs .. marjoram .. oil .. onions .. parsley ...)
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RECIPE PULSE
TRENDING NOW
CHILI RELLENO CASSEROLE
MOUNTAIN DEW CAKE
SESAME CHICKEN
LEMON VINEGARETTE DRESSING
CAULIFLOWER MASHED POTATO
HAM EGG BREAKFAST CASEROLE
MAYONNAISE CHOCOLATE CAKE
NO-BAKE CHOCOLATE OATMEAL COOKIES
HOMEMADE APPLESAUCE
PIGS IN BLANKET
CHOCOLATE MOUSE
SHRIMP ON SALAD
MEXICAN MARINADE
NOODLE TING LING
LOBSTER DIP
FRIED OKRA SHRIMP
BABY CARROTS ROASTED
CASSEROLES USING FROZEN MEATBALLS
GRILLED FLOUNDER
FRIED DONUTS
NEW
RECIPES
READER SUBMITTED
SARAH'S CABBAGE SOUP
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STUFFED SHELLS IN SCALLOP CREAM SAUCE
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4TH OF JULY CHERRY CAKE (SORT OF)
BUFFALO BALLS
MOTHER HUBBARD'S MILLION DOLLAR MACARONI & CHEESE
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