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Results 41 - 50 of 110 for vegetable fajita
41. CHICKEN FAJITAS
Preheat boiler: To make marinade combine garlic, oil, lemon or lime juice, Worcestershire sauce and pepper in a bowl. Cut chicken ...
42. FAJITAS
Stir together. Mix marinade with steak strips; let set overnight. Heat oil in large pan. Pat dry meat removed from marinade. Stir fry meat ...
43. CHICKEN FAJITAS
Combine garlic, seasoned salt, cumin, chili powder, red pepper, vegetable oil and lemon juice. Toss ... with avocado slices, salsa and sour cream.
Low in fat in the ... salsa for these fajitas in the Mexican section of ... the chicken and vegetables are cooked through, about 25 ... to the above dish.
Pierce steak all over with fork. Combine oil, lime juice, Hidden Valley Ranch mix, cumin and pepper; pour over steak. Cover and refrigerate ...
46. CHICKEN FAJITAS
Marinate chicken and onion in marinade of soy sauce, Worcestershire sauce, oil, and cumin for 1 hour. Grill for about 4 minutes on each ...
Combine picante sauce, cornstarch, cumin ... cooked through and vegetables are crisp- tender. Stir picante ... tomato, green onions and lettuce.
48. FAVORITE FAJITAS
Combine lime juice, salt and pepper in a zip top heavy duty plastic bag. Place steak in bag and secure tightly. Turning bag to coat each ...
49. CHICKEN FAJITAS
Soak breasts overnight in a mixture of lime juice, cilantro, smoke flavoring, beer, Worcestershire sauce, Tabasco and oil. Grill over hot ...
50. CHICKEN FAJITAS
Place chicken breast halves in glass dish. Combine lime juice, pineapple, oil and garlic. Pour over chicken. Turn to coat all sides. ...
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